LATEST NEWS

Welcome to Kombucha Bros!
Say hello to our newest addition – Kombucha Bros 🍹 Founded by best mates Jake & Brandon, this Kiwi brand brews bold, refreshing kombucha with health, fun & friendship at its core. Just like us, they’re all about family vibes, hard work, and doing what you love. Welcome to the WAG & CO crew! 💥

WE’RE HEADED NORTH!
We are delighted to announce a new addition to the Wag & Co. whanau! After years of anticipation, Karen Prichard (KP) is joining our team, bringing her expertise and passion for wine and hospitality to the Northland region.

WE’RE GROWING!
We have some exciting news to share with all of you in the world of Wag & Co! Today, we are thrilled to introduce our latest addition to the team, Nate Waghorn-Wright, who will be stepping into the role of Business Manager. With his diverse background and unparalleled dedication to excellence, Nate is poised to help us elevate our operations and keep the back office running smoothly like never before… literally like never before! Nate officially starts on Monday 4th March and we couldn’t be more excited!

WAG & CO x HUMDINGER GOES SOUTH!
We're excited to announce the latest addition to our South Island portfolio: Humdinger Gin. Crafted with care and attention to detail, Humdinger Gin offers a unique experience that's perfect for any occasion. We're pleased to partner with Andrew and Saskia Lewis to bring Humdinger Gin to both on and off-premise customers across the Canterbury and Nelson'/Marlborough regions.

WE TIED THE KNOT!
Nate and I are absolutely thrilled to announce that we have finally tied the knot! Thanks to all the amazing customers and suppliers who sent your best wishes for our special day x

GINDULGENCE WELLINGTON
Catch up with our three family owned distilleries this weekend at Gindulgence Wellington!
