GINDULGENCE WELLINGTON

Sandymount Distillery, Humdinger Gin, and Papaiti Gin Take Center Stage in Wellington

This weekend, Wellington's Gindulgence festival is set to become the epicenter of craft gin enthusiasts' delight as our three exceptional distilleries, each with a unique story and commitment to craftsmanship, grace the event. Humdinger Gin, Sandymount Distillery, and Papaiti Gin are ready to showcase their distinctive offerings, promising an immersive experience for all gin aficionados attending the festival.

Humdinger Gin: Crafting Dreams into Copper Stills

The journey of Humdinger Gin began in 2019 at a wedding where casual words, encouragement, imaginative ideas, and a touch of bravado sparked the dream of creating exceptional gin. The result? A copper still and the birth of Humdinger. At the helm are Andrew Lewis, a dedicated professional engineer, and Saskia, a technologist and biologist. Together, they bring a unique blend of expertise to the craft.

Humdinger takes pride in sourcing raw materials directly from nature, from coriander seeds to juniper berries and ginger roots. Every element plays a vital role in the botanical produce faithfully used in their distillery. What sets them apart is their acknowledgment of the industrious honey bee's role in sustaining botanicals, ensuring a seamless continuation of the cycle of life.

This dynamic couple not only focuses on crafting exceptional gin but also takes on various roles, from recipe development to breaking conventional rules, and from building and labeling to marketing. At Gindulgence, attendees can expect to taste the passion and dedication infused into each batch by Humdinger's masterful tinkering.

Sandymount Distillery: A Fusion of Nature and Craftsmanship

Nestled on the eastern side of Dunedin's Otago Peninsula, Sandymount Distillery is an exquisite small-batch artisanal distillery overlooking the breathtaking Sandfly Bay. Richard Wilson, the visionary distiller, leads the way in crafting spirits that capture the essence of the local environment.

Using native botanicals sourced directly from lush bush forests surrounding the distillery and pristine spring water, Sandymount spirits boast a unique and authentic flavor profile. What truly sets Sandymount apart is its dedication to storytelling, weaving together narratives of the landscape and the people who call it home.

Richard's commitment to excellence and connection to the land is evident in every meticulously crafted bottle bearing the Sandymount name. At Gindulgence, attendees can embark on a sensory journey through the Otago Peninsula, savoring spirits that are more than just libations but conduits of tradition, nature, and community.

Papaiti Gin: From Pear Orchards to Craft Gin Mastery

Papaiti Gin's journey began in May 2021 when the founders discovered an enchanting house beyond the outskirts of Whanganui, New Zealand. What started as a relocation from Wellington unfolded into an exciting new chapter – the launch of a craft gin distillery along the picturesque banks of the Whanganui River.

Driven by a fervor for embracing the local essence, Papaiti Gin dedicated itself to sourcing botanicals from the immediate surroundings, including pears, kawakawa, lemon, lime, figs, quince, and rosemary. Their flagship creation, the Orchard Gin, encapsulates the spirit of their surroundings, offering a sensory journey through the rich tapestry of flavors cultivated in the heart of Whanganui.

At Gindulgence, attendees can taste the passion and dedication poured into every bottle of Papaiti Gin, experiencing the unique fusion of nature and craftsmanship that defines this exceptional distillery.

Gindulgence in Wellington promises to be a celebration of craftsmanship, innovation, and the rich stories behind each bottle. As Humdinger Gin, Sandymount Distillery, and Papaiti Gin take center stage, attendees can expect to embark on a journey of flavors, aromas, and narratives that make craft gin a truly extraordinary experience. Cheers to a weekend of Gindulgence!

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